Название: The Greatest Works of Edith Wharton - 31 Books in One Edition
Автор: Edith Wharton
Издательство: Bookwire
Жанр: Языкознание
isbn: 9788027234769
isbn:
It was doubtless to this picturesque accident that Don Egidio owed the mingling of ease and simplicity that gave an inimitable charm to his stout shabby presence. It was as though some wild mountain-fruit had been transplanted to the Count’s orchards and had mellowed under cultivation without losing its sylvan flavor. I have never seen the social art carried farther without suggestion of artifice. The fact that Don Egidio’s amenities were mainly exercised on the mill-hands composing his parish proved the genuineness of his gift. It is easier to simulate gentility among gentlemen than among navvies; and the plain man is a touchstone who draws out all the alloy in the gold.
Among his parishioners Don Egidio ruled with the cheerful despotism of the good priest. On cardinal points he was inflexible, but in minor matters he had that elasticity of judgment which enables the Catholic discipline to fit itself to every inequality of the human conscience. There was no appeal from his verdict; but his judgment-seat was a revolving chair from which he could view the same act at various angles. His influence was acknowledged not only by his flock, but by the policeman at the corner, the “bar-keep’” in the dive, the ward politician in the corner grocery. The general verdict of Dunstable was that the Point would have been hell without the priest. It was perhaps not precisely heaven with him; but such light of the upper sky as pierced its murky atmosphere was reflected from Don Egidio’s countenance. It is hardly possible for any one to exercise such influence without taking pleasure in it; and on the whole the priest was probably a contented man; though it does not follow that he was a happy one. On this point the first stages of our acquaintance yielded much food for conjecture. At first sight Don Egidio was the image of cheerfulness. He had all the physical indications of a mind at ease: the leisurely rolling gait, the ready laugh, the hospitable eye of the man whose sympathies are always on the latch. It took me some time to discover under his surface garrulity the impenetrable reticence of his profession, and under his enjoyment of trifles a levelling melancholy which made all enjoyment trifling. Don Egidio’s aspect and conversation were so unsuggestive of psychological complexities that I set down this trait to poverty or homesickness. There are few classes of men more frugal in tastes and habit than the village priest in Italy; but Don Egidio, by his own account, had been introduced, at an impressionable age, to a way of living that must have surpassed his wildest dreams of self-indulgence. To whatever privations his parochial work had since accustomed him, the influences of that earlier life were too perceptible in his talk not to have made a profound impression on his tastes; and he remained, for all his apostolic simplicity, the image of the family priest who has his seat at the rich man’s table.
It chanced that I had used one of my short European holidays to explore afoot the romantic passes connecting the Valtelline with the lake of Iseo; and my remembrance of that enchanting region made it seem impossible that Don Egidio should ever look without a reminiscent pang on the grimy perspective of his parochial streets. The transition was too complete, too ironical, from those rich glades and Titianesque acclivities to the brick hovels and fissured sidewalks of the Point.
This impression was confirmed when Don Egidio, in response to my urgent invitation, paid his first visit to my modest lodgings. He called one winter evening, when a wood-fire in its happiest humor was giving a factitious lustre to my bookshelves and bringing out the values of the one or two old prints and Chinese porcelains that accounted for the perennial shabbiness of my wardrobe.
“Ah,” said he with a murmur of satisfaction, as he laid aside his shiny hat and bulging umbrella, “it is a long time since I have been in a casa signorile.”
My remembrance of his own room (he lodged with the doctor and the levatrice) saved this epithet from the suggestion of irony and kept me silent while he sank into my armchair with the deliberation of a tired traveller lowering himself gently into a warm bath.
“Good! good!” he repeated, looking about him. “Books, porcelains, objects of _virtù_—I am glad to see that there are still such things in the world!” And he turned a genial eye on the glass of Marsala that I had poured out for him.
Don Egidio was the most temperate of men and never exceeded his one glass; but he liked to sit by the hour puffing at my Cabanas, which I suspected him of preferring to the black weed of his native country. Under the influence of my tobacco he became even more blandly garrulous, and I sometimes fancied that of all the obligations of his calling none could have placed such a strain on him as that of preserving the secrets of the confessional. He often talked of his early life at the Count’s villa, where he had been educated with his patron’s two sons till he was of age to be sent to the seminary; and I could see that the years spent in simple and familiar intercourse with his benefactors had been the most vivid chapter in his experience. The Italian peasant’s inarticulate tenderness for the beauty of his birthplace had been specialized in him by contact with cultivated tastes, and he could tell me not only that the Count had a “stupendous” collection of pictures, but that the chapel of the villa contained a sepulchral monument by Bambaja, and that the art-critics were divided as to the authenticity of the Leonardo in the family palace at Milan.
On all these subjects he was inexhaustibly voluble; but there was one point which he always avoided, and that was his reason for coming to America. I remember the round turn with which he brought me up when I questioned him.
“A priest,” said he, “is a soldier and must obey orders like a soldier.” He set down his glass of Marsala and strolled across the room. “I had not observed,” he went on, “that you have here a photograph of the Sposalizio of the Brera. What a picture! _È stupendo_!” and he turned back to his seat and smilingly lit a fresh cigar.
I saw at once that I had hit on a point where his native garrulity was protected by the chain-mail of religious discipline that every Catholic priest wears beneath his cassock. I had too much respect for my friend to wish to penetrate his armor, and now and then I almost fancied he was grateful to me for not putting his reticence to the test.
Don Egidio must have been past sixty when I made his acquaintance; but it was not till the close of an exceptionally harsh winter, some five or six years after our first meeting, that I began to think of him as an old man. It was as though the long-continued cold had cracked and shrivelled him. He had grown bent and hollow-chested and his lower lip shook like an unhinged door. The summer heat did little to revive him, and in September, when I came home from my vacation, I found him just recovering from an attack of pneumonia. That autumn he did not care to venture often into the night air, and now and then I used to go and sit with him in his little room, to which I had contributed the unheard-of luxuries of an easy-chair and a gas-stove.
My engagements, however, made these visits infrequent, and several weeks had elapsed without my seeing the parocco when, one snowy November morning, I ran across him in the railway-station. I was on my way to New York for the day and had just time to wave a greeting to him as I jumped into the railway-carriage; but a moment later, to my surprise, I saw him stiffly clambering into the same train. I found him seated in the common car, with his umbrella between his knees and a bundle done up in СКАЧАТЬ