Wheat. Peter R. Shewry
Чтение книги онлайн.

Читать онлайн книгу Wheat - Peter R. Shewry страница 16

Название: Wheat

Автор: Peter R. Shewry

Издательство: John Wiley & Sons Limited

Жанр: Биология

Серия:

isbn: 9781119652595

isbn:

СКАЧАТЬ poor due to difficult seed bed conditions and/or when seed of low vigour has been used. Additionally, tillering can help compensate when neighbouring stems or plants have been lost through frost or hail damage, or through herbivory by insects and mammals.

      1.2.1.4 Roots

      The seminal roots continue to develop during the vegetative phase, but further adventitious (or nodal) roots start to develop about one to two months after germination. The adventitious roots derive from the coleoptile node or lower nodes of the main stem and tillers. They generally overtake the seminal roots and can occupy over 90–95% of the total root volume of a fully grown crop.

      1.2.2 Reproductive Phase

Schematic illustration of the tiller production phase of wheat.

      1.2.2.1 Stem Extension

Schematic illustration of stem extension, booting, ear emergence, and anthesis of wheat.

      1.2.2.2 Booting and Ear Emergence

      1.2.2.3 Anthesis

      Anthesis (flowering; DGS 60–69; Figure 1.11) usually occurs between three and eight days after ear emergence, starting in the lower florets of the central spikelets. Most flowering throughout the spike is often completed within two to four days, although late flowering in distal spikelets and florets can extend this period to seven days (Percival 1921). Wheat is mostly self‐pollinated, but some outcrossing is possible, particularly in genotypes with more open florets and when plants are grown close together. However, cross‐pollination is limited because wheat pollen is heavy and short lived.

Schematic illustration of structures of a single mature spikelet. Schematic illustration of the Fertile Crescent as originally described by J.

      1.2.2.4 Grain Growth

      After СКАЧАТЬ