Chemical Analysis. Francis Rouessac
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Название: Chemical Analysis
Автор: Francis Rouessac
Издательство: John Wiley & Sons Limited
Жанр: Химия
isbn: 9781119701347
isbn:
Vista Translations LLC, Portland, OR
USA
This third edition first published 2022
© 2022 John Wiley & Sons Ltd
Edition History 1e Wiley 2000 2e Wiley 2007
All rights reserved. No part of this publication may be reproduced, stored in a retrieval system, or transmitted, in any form or by any means, electronic, mechanical, photocopying, recording or otherwise, except as permitted by law. Advice on how to obtain permission to reuse material from this title is available at http://www.wiley.com/go/permissions.
The right of Francis Rouessac and Annick Rouessac to be identified as the authors of this work has been asserted in accordance with law.
Originally published in France as
Analyse chimique. Méthodes et techniques instrumentales
By Francis ROUESSAC and Annick ROUESSAC
with the collaboration of Daniel CRUCHE and Arnaud MARTEL
© Dunod Editeur, 2019 for the 9th edition, Malakoff
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Library of Congress Cataloging‐in‐Publication Data
Names: Rouessac, Francis, author. | Rouessac, Annick, author.
Title: Chemical analysis : modern instrumentation methods and techniques / Francis Rouessac, University of Le Mans, France, Annick Rouessac, University of Le Mans, France ; translator, John Towey, Vista Translations LLC, Portland, OR.
Other titles: Analyse chimique. English
Description: Third edition. | Hoboken, NJ : Wiley, 2022. | Originally published in France as Analyse chimique. Me´thodes et techniques instrumentales by Francis Rouessac and Annick Rouessac with the collaboration of Daniel Cruche & Arnaud Martel, © Dunod Editeur, 2019 for the 9th edition, Malakoff. | Includes bibliographical references.
Identifiers: LCCN 2021049314 (print) | LCCN 2021049315 (ebook) | ISBN 9781119701330 (paperback) | ISBN 9781119701354 (adobe pdf) | ISBN 9781119701347 (epub)
Subjects: LCSH: Instrumental analysis.
Classification: LCC QD79.I5 R6813 2022 (print) | LCC QD79.I5 (ebook) | DDC 543–dc23/eng/20211007
LC record available at https://lccn.loc.gov/2021049314 LC ebook record available at https://lccn.loc.gov/2021049315
Cover Design: Wiley
Cover Image: © SEAN GLADWELL/Moment/Getty Images
Foreword
This book is intended to provide basic knowledge regarding the most common methods encountered in qualitative, quantitative, and structural chemical analysis. These methods are used in fields as varied as the chemical, pharmaceutical, and food industries, as well as environmental issues and various other regulations.
The methods reviewed in this book are classified as separation methods, spectral methods or other methods. Each of these is examined, firstly with a focus on basic concepts and then with a look at the main corresponding instrumental techniques. The book is illustrated with explanatory diagrams, drawings, and photographs, many of which are inspired from real instruments and documents obtained from manufacturers. To keep this book to a reasonable size, methods that are rarely used or have fallen into disuse are not discussed.
Clearly written, this text is addressed to a wide range of students in technical colleges (chemistry, physical measurements, applied biology, etc.) or advanced technician courses or even to students in Bachelor’s and Master’s programmes who wish to complement or review basic knowledge initially learned in a more fragmented manner. This book should also be useful for continuing education students and for technicians working in industry who are faced with problems of chemical analysis or who want to prepare for competitive examinations. The need for chemical analysis in many industries that had not previously used such methods, combined with the growing array of available techniques and instruments, is a further reason for many people to learn or refresh their knowledge about these techniques.
The knowledge required to approach this book corresponds to that of first‐year students at undergraduate level. Hence, the authors have limited themselves to reviewing fundamental principles and taken into consideration the varying levels of students’ knowledge about physical phenomena and mathematics. The text includes some theoretical reviews about the phenomena in question, in order not to lose some of the intended readers. СКАЧАТЬ