Babylonians and Assyrians, Life and Customs. A. H. Sayce
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Название: Babylonians and Assyrians, Life and Customs

Автор: A. H. Sayce

Издательство: Bookwire

Жанр: Языкознание

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isbn: 4064066104528

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СКАЧАТЬ of modern Egypt. In spite, therefore, of the fact that so much of the labor of the country was performed by slaves, agriculture was in high esteem and the free agriculturist was held in honor. Tradition told how Sargon of Akkad, the hero of ancient Babylonia, had been brought up by Akki the irrigator, and had himself been a gardener, while the god Tammuz, the bridegroom of Istar, had tended sheep. Indeed, one of the oldest titles of the Babylonian kings had been that of “shepherd.”

      At the same time there was a tendency for the free laborer to degenerate into a serf, attached to the soil of the farm on which he and his forefathers had been settled for centuries. A contract dated in the first year of Cyrus is an illustration of the fact. It records the lease of a farm near Sippara, which belonged to the temple of the Sun-god, and was let to a private individual by the chief priest and the civil governor of the temple. The farm contained 60 gur of arable land, and the lease of it included “12 oxen, 8 peasants, 3 iron plough-shares, 4 axes, and sufficient grain for sowing and for the support of the peasants and the cattle.” Here the peasants are let along with the land, and presumably would have been sold with it had the farm been purchased instead of being let. They were, in fact, irremovable from the soil on which they had been born. It must, however, be remembered that the farm was the property of a temple, and it is possible that serfdom was confined to land which had been consecrated to the gods. In that case the Babylonian serfs would have corresponded [pg 084] with the Hebrew Nethinim, and might have been originally prisoners of war.

      We learn some details of early agricultural life in Babylonia from the fragments of an old Sumerian work on farming which formed one of the text-books in the Babylonian schools. Passages were extracted from it and translated into Semitic for the use of the students, and difficult words and expressions were noted and explained. The book seems to have resembled the “Works and Days” of the Greek poet Hesiod, except that it was not in verse. We gather from it that the agricultural year began, not with Nisan, or March, but with Tisri, or September, like the Jewish civil year; at all events, it was then that the tenure of the farmer began and that his contract was drawn up with the landlord. It was then, too, after the harvest, that he took possession of the land, paying his tax to the government, repairing or making the fences, and ploughing the soil.

      His tenure was of various kinds. Sometimes he undertook to farm the land, paying half the produce of it to the landlord or his agent and providing the farming implements, the seeds, and the manure himself. Sometimes the farm was worked on a co-operative system, the owner of the land and the tenant-farmer entering into partnership with one another and dividing everything into equal shares. In this case the landlord was required to furnish carts, oxen, and seeds. At other times the tenant received only a percentage of the profits—a third, a fourth, a fifth, or a tenth, according to agreement. He had also to pay the esrâ or tithe.

      [pg 085]

      The most common form of tenure seems to have been that in which a third of the produce went to the lessor. Two-thirds of the rent, paid either in dates or in their monetary equivalent, was delivered to the landlord on the last day of the eighth month, Marchesvan, where the dates had been gathered and had been laid out to dry. By the terms of the lease the tenant was called upon to keep the farm buildings in order, and even to erect them if they did not exist. His own house was separate from that in which the farm-servants lived, and it was surrounded by a garden, planted for the most part with date-palms. If the farm-buildings were not built or were not kept in proper repair a fine was imposed upon him, which in the case quoted by the writer of the agricultural work was 10 shekels, or 30s. The tenant was furthermore expected to pay the laborers their wages, and the landlord had the power of dismissing him if the terms of the contract were not fulfilled.

      The laborers were partly slaves, partly freemen, the freemen hiring themselves out at so much a month. A contract of the age of Khammurabi, for instance, states that a certain Ubaru, had thus hired himself out for thirty days for half a shekel of silver, or 1s. 6d., but he had to offer a guarantee that he would not leave his master's service before the expiration of the month. In other cases it was a slave whose services were hired from his owner; thus, in a document from Sippara, of the same age as the preceding, we read: “Rimmon-bani hires Sumi-izitim as a laborer for his brother, for three months, at a wage of one shekel and a half, 3 measures of grain and 1½ qa of oil. There [pg 086] shall be no withdrawal from the agreement. Ibni-A-murru and Sikni-Ea have confirmed it. Rimmon-bani hires the laborer in the presence of Abum-ilu (Abimael), the son of Ibni-Samas, Ilisu-ibni, the son of Igas-Rimmon, and Arad-Bel, the son of Akhuwam. (Dated) the first day of Sivan.” The wages evidently went to the slave, so that he was practically in the position of a free laborer.

      When we come down to a later period, we find in contract, dated at the end of the second year of a Cyrus, Bunene-sar-uzur, “the son of Sum-yukin,” hired, as a servant for a year, “from the month Nisan to the month Adar,” for 3 shekels of silver. These were paid beforehand to a third person, and the payment was duly witnessed and registered. Bunene-sar-uzur was not a slave, though 9 shillings does not seem much as wages for a whole year. However, three years later only 1 pi, or about 50 quarts of meal, were given for a month's supply of food to some men who were digging a canal. The hours of work doubtless lasted from sunrise to sunset, though we have a curious document of the Macedonian period, dated in the reign of Seleucus II., in which certain persons sell the wages they receive for work done in a temple during the “sixth part” of a day. The sum demanded was as much as 65 shekels.

      The Aramean Bedâwin, who acted as shepherds, or cattle-drovers, probably received better wages than the native Babylonians. They were less numerous and were in more request; moreover, it was necessary that they should be trustworthy. The herds and flocks were left in their charge for weeks together, on [pg 087] the west bank of the Euphrates, out of sight of the cultivated fields of Babylonia and exposed to the attacks of marauders from the desert. Early Babylonian documents give long lists of the herdsmen and shepherds, and of the number of sheep or oxen for which they were responsible, and which were the property of some wealthy landowner. In the seventeenth year of Nabonidos, five of the shepherds received one shekel and a half of silver, as well as a gur, or about 250 quarts, of grain from the royal granary.

      Some of the songs have been preserved to us with which the Babylonian laborer beguiled his work in the fields. They probably formed part of the treatise on agriculture which has already been described; at any rate, we owe their preservation to the educational text-books, in which they have been embodied, along with Semitic translations of the original Sumerian text. Here is one which the peasants sang to the oxen as they returned from the field:

      My knees are marching,

      My feet are not resting;

      Taking no thought,

      Drive me home.

      In a similar strain the ploughman encouraged his team with the words:

      A heifer am I,

      To the mule I am yoked.

      Where is the cart?

      Go, look for grass;

      It is high, it is high!

      [pg 088]

      Or again, the oxen, while threshing, would be addressed with the refrain:

      Before the oxen,

      As they walk,

      Thresh out the grain.

      Ploughing, harrowing, sowing, reaping, and threshing constituted the chief events of the agricultural year. The winters were not cold, and the Babylonian peasant was consequently not obliged to spend a part of the year indoors shivering over a fire. In fact fuel was scarce in the country; few trees were grown in it except the СКАЧАТЬ