American Girl Baking. Williams Sonoma
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Название: American Girl Baking

Автор: Williams Sonoma

Издательство: Ingram

Жанр: Кулинария

Серия:

isbn: 9781681886060

isbn:

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      Bak Lik Yo Mea I!

      It’s easy to understand why baking is so much fun. There’s nothing quite as satisfying as measuring and mixing ingredients, puing dough or baer into a hot oven, watching—and smelling!—the transformation during baking, and finally removing delicious sweets from the oven. But the best part is sharing the treats you made with your friends and family.

      Whether you follow a recipe step-by-step or add your own unique pizzazz, when you bake with happiness, the results will always be terrific. Perhaps you’re the type of baker who sneaks a secret ingredient into the baer, like an extra dash of vanilla extract or a swirl of peanut buer. Or maybe you try to follow a recipe exactly as it is wrien, so the results are always familiar and yummy. Or do you add your personal touch with bright purple frosting and a scaering of rainbow sprinkles? Whatever your style—whether you’re daring, playful, colorful, or classic—baking is a great opportunity to let your personality shine and to create mouthwatering goodies with your own special flair.

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      Bakin wit car

      Baking is the perfect activity to do with friends and family. Since there are a lot of hot surfaces and sharp objects in the kitchen, always have an adult assist you while baking.

      When you see this symbol in the book, it means that you need an adult to help you with all or part of the recipe. Ask for help before continuing.

      Yummy recipes ahea!

      In these pages, you’ll learn the yummiest baking recipes, from cupcakes to madeleines (lile shell-shaped French cakes), cookies to brownies, and a whole lot more. Try Strawberry Cheesecake Cupcakes (page 74) for your next birthday party. Chocolate Madeleines (page 58) are perfect for a tea party, and will impress all of your friendsplus they are super easy to make! Pack a slice or two of Banana–Chocolate Chip Bread (page 96) for your next outdoor adventure, or bake a Golden Layer Cake with Chocolate Frosting (page 116) for your friends or family, just because. Turn the pages to discover the most scrumptious recipes, for any occasion, that will delight any sweet tooth.

      

      

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       to bakin tips

      BE OVEN SMART

      Be extra careful when working around a hot oven and hot baking dishes. Always use oven mis and have an adult help you with taking pans in and out of the oven.

      GET HELP WITH APPLIANCES

      Electric mixers make mixing baers quick and easy. Always have an adult assist you when using appliances.

      STAY ORGANIZED

      Staying organized and paying aention are important baking skills. Before you preheat the oven, it’s important to read the full recipe and ingredient list. Then it’s time to clear a clean surface and lay out all your baking tools and ingredients. Once the food is in the oven, don’t forget to set a timer!

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      Aprons are handy to help keep your clothes tidy when you are baking.

      Cookie cuers come in all shapes. All-time favorites are buerflies, stars, flowers, and hearts, but use any shape you like.

      Cookie sheets, especially thick, heavy ones, help cookies bake evenly and won’t warp in the oven.

      Small metal icing spatulas are good for spreading frosting on cupcakes and cakes. A piping bag fied with a pastry tip is another way to add frosting or to write fun messages on top of cookies, cakes, and cupcakes.

      An electric mixer makes quick work of baers and frostings, beating egg whites and cream, and more. Always ask an adult for help when using appliances. Use a mixing bowl and wooden spoon or whisk in a pinch.

      Madeleine pans are charming French molds used to create dainty, shell-shaped cakes in a variety of flavors.

      Measuring cups and spoons СКАЧАТЬ