The Boy Who Harnessed the Wind. Bryan Mealer

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СКАЧАТЬ John came to Dowa for a friend’s engagement party and stopped by for a visit. That night he and my father went for a walk.

      “Why don’t you come back to the village and farm with me,” John said. “Things are going well.”

      “I can see,” said my father. “But farming takes too long. I’ve gotten so used to the trading. How can I start something new?”

      “It takes a long time, true. But if you invest that time and just a little money, the payoff is huge. Look what I’m making from tobacco. That kind of profit is impossible with trading. How much are you clearing each month with your rice and secondhand clothing? Five percent?”

      “Four percent,” my father said. “Soon I won’t even be able to feed these kids. If I eat, my business suffers.”

      “Well, come back home, young brother. There’s a big place waiting for you.”

      My father then told John he’d stopped drinking and turned his life to God.

      “Then, think of this as a chance to start over,” he said. “Consider this a sign.”

      “Okay,” my father said. “You’ve convinced me.”

      BY NOW WE HAD three kids (my sister Aisha had been born not long before) and my father saw this as an opportunity he couldn’t resist. A few weeks later, after selling his stall in the market, he strapped all our belongings—our clothes, pots, pans, and the family radio—to the top of a UTM (United Transport Malawi) bus. We traveled four hours north to the Wimbe trading center, where my relatives were waiting to greet us. They helped us move down the road to Masitala village and into a one-room house near Uncle John.

      This is where my father became a farmer and my childhood began.

      NOT LONG AFTER WE arrived, Uncle John acquired some additional land from Chief Wimbe, so he gave my father a one-acre plot about two kilometers from the house. There we could grow our own burley tobacco to sell, along with maize and other vegetables to eat. Maize is just another word for white corn, and by the end of this story, you won’t believe how much you know about corn.

      When we first arrived, Uncle John was busy planting his tobacco, which was the first item that needed my father’s help. My father would wake up early before the first cock and go down to the grassy marshes in the valley, which we called dambos. Because tobacco seeds require loads of water for them to break ground, many farmers plant nursery beds by the dambos where they can easily water them daily. Each farmer has his own plot by the marsh—nothing official with papers or signatures, just a piece of ground you always know is yours. Not only is there water, but the soil in the dambo is deep black and full of nutrients that a little tobacco seedling requires to grow strong.

      Making nursery beds is done just before the rainy season when the sun is the hottest. The work is hard and dirty, and my father quickly felt exhausted. During those first weeks, he’d dream of his stall at the trading center, how he used to just sit and chat with friends and customers, how he’d knock off at lunch for an hour to see his family, even take a quick nap before returning to work. It would have been easier to just tell his brother he’d made a mistake and return to Dowa, but my father buckled down and pressed on. He’d seen how much money Uncle John was earning, and he wanted the same for himself. Often he’d work so hard and late in the day that his brother would come looking for him, thinking he’d tripped and drowned in the dambo.

      “Take a break, brother,” he’d say. “Leave some for tomorrow. Reserve your strength, you’ll need it.”

      “Just a bit longer,” my father would say, his body covered in mud from head to toe.

      WHEN UNCLE JOHN HAD visited Dowa and mentioned having a big place for my father, he wasn’t talking about the living arrangements. With five people, our little house quickly became crowded.

      After ten long hours of working in the sun, my father would come home and then start working on building our new house. Weekends were also spent this way. The bricks were fashioned out of grass and clay, which was pressed into a wooden mold about seventy-five centimeters long.

      To get the clay, my father dug deep pits near the fields that swallowed his entire body. He’d scoop buckets of clay that weighed a hundred pounds, hoist them onto his shoulders, and climb out using steps he’d carved into the wall with a hoe. He’d then cart the pails two kilometers back to the house, dump them, then do it all over again.

      After molding the bricks, my father spent days in the valley hacking the long-stemmed grasses to be used for roofing, then tied them into round bales. Sometimes John sent a few seasonal workers from his fields to help with the building, but my father did it mostly alone. After two months, we had a two-room house. Later, he’d say it was the hardest thing he’d ever done.

      “Well done, brother,” Uncle John said as he passed, joking with my father, who was about to collapse from exhaustion. “This is a good house. You know, every man needs a good house.”

      We lived in this house for three years until our growing clan became too big. Before long, there were five kids in our family, with me the only boy. By this time my father had earned enough on the farm to hire some men to construct two new buildings. The first one had a family room and master bedroom, plus a grain storage area. The other building, just across a narrow open corridor, had a kitchen, plus a separate bedroom for me and my sisters.

      My bedroom became my fortress against the squabbling girls, a hideaway where I could be alone with my thoughts. I became a terrible daydreamer, partly because as I got older, the folktales of my childhood began to pale in comparison to the fantastic goings-on at the farm—things more real and incredible than any fiction my father could have imagined himself.

      ONE OF THE SEASONAL workers Uncle John hired to help with planting and harvesting was named Mister Phiri, a man of near-heavenly strength. Uncle John didn’t even use tractors to clear the land and trees. Instead he sent Phiri, who was so powerful he’d walk from tree to tree and rip them from the earth, as if they were weeds.

      Everyone knew Phiri’s secret was mangolomera, a form of magic that delivered superhuman strength. Mangolomera was the ultimate self-defense, a kind of vaccine against weakness. Only the strongest wizards in the district could administer this potion—a kind of paste made from the burned and ground bones of leopards and lions, and mixed with roots and herbs. The medicine was rubbed into small incisions made on each knuckle, usually by a magic razor. Once mangolomera was in your blood, it could never be reversed and was always gaining strength. Only the toughest men could manage this ever-growing power, or else quickly self-destruct.

      Phiri was so strong that no person or animal could challenge him. Once while working in the fields, a black mamba snake slithered over his foot and prepared to strike. But Phiri wasn’t afraid. He took a simple blade of grass and whipped the snake on the back, leaving it paralyzed. He then grabbed it by the head and snapped its spine. People said he carried another mamba in his pocket as a charm, and this snake was too afraid to bite.

      But Phiri’s power was so potent and always growing that it made him constantly want to battle. When this happened, my father had to intervene.

      One afternoon I was playing in the yard when I heard a frightening noise coming from the fields, like the sound of twenty leopards roaring. I raced down to find Phiri nose to nose with another worker named James. Phiri was breathing heavily and ready to attack. His hands were in fists and the veins in his arms bulged like tree roots. When he opened his mouth to scream, the earth below our feet seemed to tremble in fright. Someone said Phiri had given СКАЧАТЬ