The Mission to Siam, and Hué the Capital of Cochin China, in the Years 1821-2. Finlayson George
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СКАЧАТЬ afterwards considerable; and the aid to be derived from persons of the labouring classes was not always at my disposal. Neither was the present season the most favourable for botanical pursuits. The brumal distance of the sun is felt, even in the intertropical regions. In these islands more particularly, this distance is rendered sensible, by unusual vicissitudes in the atmosphere, not only in point of temperature, but as regards the state of the winds, their capacity for retaining or depositing moisture; the greater prevalence of electric phenomena; the remarkable variations in the appearance of the clouds. Rains at this time are prevalent. Towards evening the clouds accumulate in thick masses, the winds often blowing with tempestuous fury, and the face of day is darkened; the effect of these circumstances on the vegetable world is very sensible, and yet the thermometer at this period of the year rarely descends under 70° near to the equator. But even this indicates a degree of cold, which in these climates acts more sensibly on the human body than would be easily credited by an inhabitant of a cold region. The effect is, doubtless, the more powerful from the presence of universal moisture in the air, amounting very commonly to saturation. A degree of brumal influence is therefore extended to the vegetable world; the greater number of plants have ceased to flower; many trees cast a large proportion of their leaves, and have a degree of nakedness not common to them at other times. This influence is still more sensibly felt on vegetation at various elevations above the sea. On the hills it is most observable in arborescent botany. On the highest, very few plants, and those chiefly herbaceous, are now to be found in flower. In the plains, however, and in the sheltered acclivities of mountains, this circumstance is less observable. Besides, with a considerable number of the plants which grow in such places, the present is the proper and natural period of flowering; and the number is not inconsiderable of such as are to be found in flower, or in fruit, at all seasons of the year.

      The altitude of the mountain ridges in Penang is not so great as to produce a very marked difference in the geographic distribution of its vegetable productions. The highest point of land is that on which the flag-staff is placed; and this, by barometric measurement, gives an altitude of two thousand two hundred and twenty-three feet, above the governor’s house, which may be reckoned about twenty-five feet above the level of the sea; so that the greatest altitude will be two thousand two hundred and forty-eight feet. Within this space, however, the more experienced botanist, will detect a sensible difference in the distribution of the vegetable forms. In the low grounds which extend from the sea coast to the base of the hills, and for some distance up their flanks, he will recognise the favoured region of the Palms, and of the greater number of the Scitamineæ, vying with the former in utility, whilst they even excel them in the beauty of their general appearance.

      Of the intertropical plants, the most superficial observer will have remarked, that a considerable proportion are influenced scarcely less in their geographical distribution by longitudinal than by latitudinal position; and, if we divide the globe into hemispheres, we shall find that the plants of an eastern differ from those of a western hemisphere scarcely less than those of the northern from the southern. We may thus observe a constant tendency to confine plants to a particular spot, to isolate, and to increase their number; and that though, like man, some are capable of existing in a great variety of climates, yet that these are to be considered as exceptions to a great and general rule. Within the tropics this limited distribution of plants is more remarkable than in the other zones. It is especially observable in the distribution of Palms, Scitamineæ, and the more valuable spices and aromatics. Heat alone is not sufficient for their production, or we should find them more general throughout the torrid zone, while, in fact, they are respectively confined to very narrow limits. Within the tropics, from the equator to nearly 20° N., and on the level of the ocean, or but slightly elevated above it, we distinguish a belt, within which are contained almost all the Palms with which we are acquainted. They constitute the most remarkable vegetable production within this space. As to distribution, we notice various points at which, without apparent alteration of temperature, they are respectively limited.

      Of the Cocoa-nut we may remark, that it grows with the greatest luxuriance and perfection in the Maldive and Laccadine Islands, on the south and west coasts of Ceylon, on the coasts of Malabar and Coromandel, and west as far as Bombay. At Penang this Palm is evidently less productive, and therefore less extensively cultivated. It is replaced by the Areca catechu; by Nipa fruticans, Cycas circinalis, and a few others. The Sea Cocoa-nut, as it is called, is still more limited in its distribution; and the Borassus gomutus is almost equally so. Here, too, it is rare to see a single specimen of the Borassus flabelliformis, a palm so common in other parts of India. Peculiarity of soil does not appear to be the sole cause of the occurrence of some, or of the want of other species of the Palm tree. The soil of Penang and of the opposite coast is of various descriptions and qualities, and probably suited to the production of the whole tribe, being in some parts sandy, hard and poor; in others, of a stiff, iron-coloured clay; in others, soft and spongy, constituting extensive morasses; in others, thick, black, and rich, containing a large proportion of vegetable matter.

      It has been remarked, that the mountain ranges are but of moderate altitude, and that, therefore, we must not look for very great or striking differences in the distribution of vegetable forms, as connected with this circumstance. Arborescent vegetation here exists in its fullest vigour, to within two or three hundred feet of the summit of the loftiest peaks; and it may be observed, that the forests generally abound in wood of uncommon altitude. At the elevation of nearly one thousand feet, a considerable number of diminutive, but elegant herbaceous plants are to be found, which do not occur at a less elevation, and we meet with several species of Ferns in the same situation. The gigantic Grasses of the plains here cease to grow: Parasites, Epidendra, and Contortæ increase in number. Within a few hundred feet of the summit we find an arborescent Fern of great magnitude, and a species of Yew is said to occupy a similar range on a contiguous hill. On the summit of the two highest peaks, arborescent vegetation is evidently stunted, and the trees are of shrubby forms, yet the productions of the plains will here thrive, with the assistance of cultivation. We found Canna indica, Carica, Mussænda frondosa, and various other plants growing around the Bungalows built upon the summit of the principal peak. This elevation must certainly afford a fine prospect from its summit, but as we were unfortunate in the state of the weather at the time of our visit, I am not enabled to speak duly in its favour.

      The agricultural produce of this island is but inconsiderable; and although much care is at the present time bestowed in clearing the hills, for the purpose of introducing the cultivation of Coffee, Spices, &c., the success of the experiment must as yet be left for the ascertainment of futurity. The labour and expense of clearing steep hills of exuberant woods must necessarily be very great; and where arborescent vegetation exists in such vigour, it will always be a matter of much difficulty to prevent the ground becoming again rapidly covered with forest. It is to be feared, too, that the sloping sides of granitic hills will not long continue favourable to the growth of plants requiring a peculiar soil, and modified by the care bestowed upon them by man. It is known that the more valuable productions of the botanical world require the richest soil, and most assiduous and unremitted care on the part of the cultivator. They have, in fact, become, in a great measure, the work of his own hand; in their perfect condition frequently incapable of maintaining their existence independent of his care. When abandoned, they soon revert to their original meagre condition, with difficulty to be identified with the cherished product of cultivation, whilst of some plants, as of the more valuable of the Cerealia, we look in vain for the parent stock. Hence it is, that disregarding or forgetting this fact, we are apt to consider the soil as excellent which supports that astonishing quantity of vegetation we observe throughout these islands. To enumerate the useful and curious plants this island produces, either spontaneously or by culture, is a task too extensive. Pepper is the principal article. It is produced principally on the southern parts of the island, on the slopes of low hills, and on the narrow level belt which intervenes between them and the sea-shore. The cultivation is almost exclusively in the hands of the Chinese, who conduct it with a degree of art and neatness, unknown in any other part of the East. For an account of the cultivation of pepper, see Marsden’s History of Sumatra. The plants are supported on the stems of the Erythrina indica, and occasionally on those of the Morinda citrifolia, which are planted with them for this purpose. The Nutmeg may be considered as the next in СКАЧАТЬ