Chapters in Rural Progress. Butterfield Kenyon Leech
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Название: Chapters in Rural Progress

Автор: Butterfield Kenyon Leech

Издательство: Public Domain

Жанр: Зарубежная классика

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СКАЧАТЬ may thus prove to be, as it ought to be, a place of honor and rare privilege. In any event, the country church, to render its proper service, not alone must minister to the individual soul, but must throw itself into the struggle for rural betterment, must help solve the farm problem.

FEDERATION OF FORCES

      The suggestion that the country church should ally itself with other agencies of rural progress may be carried a step farther. Rural social forces should be federated. The object of such federation is to emphasize the real nature of the farm problem, to interest many people in its solution, and to secure the co-operation of the various rural social agencies, each of which has its sphere, but also its limitations. The method of federation is to bring together, for conference and for active work, farmers – especially representatives of farmers' organizations, agricultural educators, rural school-teachers and supervisors, country clergymen, country editors; in fact, all who have a genuine interest in the farm problem. Thus will come clearer views of the questions at issue, broader plans for reform, greater incentive to action, and more rapid progress.

CONCLUSION

      In this brief analysis of the social problems of American farmers it has been possible merely to outline those aspects of the subject that seem to be fundamental. It is hoped that the importance of each problem has been duly emphasized, that the wisest methods of progress have been indicated, and that the relation of the various social agencies to the main question has been clearly brought out. Let us leave the subject by emphasizing once more the character of the ultimate farm problem. This problem may be stated more concretely, if not more accurately, than was done at the opening of the paper, by saying that the ideal of rural betterment is to preserve upon our farms the typical American farmer. The American farmer has been essentially a middle-class man. It is this type we must maintain. Agriculture must be made to yield returns in wealth, in opportunity, in contentment, in social position, sufficient to attract and to hold to it a class of intelligent, educated American citizens. This is an end vital to the preservation of American democratic ideals. It is a result that will not achieve itself; social agencies must be invoked for its accomplishment. It demands the intelligent and earnest co-operation of all who love the soil and who seek America's permanent welfare.

      THE OUTLOOK

      CHAPTER III

      THE EXPANSION OF FARM LIFE

      Narrowness is perhaps the charge most often brought against American farm life. To a certain extent this charge may be just, though the comparisons that usually lead up to the conclusion do not always discriminate. It must be remembered that there are degrees of desirability in farm life, and that at the least there are multitudes of rural communities where bright flowers still bloom, where the shade is refreshing, and the waters are sweet. But, granting for the time that in the main rural life is less pleasant, less rich, less expansive than city life, we shall urge that this era of restriction is rapidly drawing to a close. There are forces at work that are molding rural life by new standards, and the old régime is passing. We shall soon be able to say of the country that "old things have passed away; all things have become new."

      This statement may seem too optimistic to some who can marshal an array of facts to prove that bigotry, narrowness, and the whole family of ills begotten by isolation still thrive in the country. It is true that our picture is not all of rose tints. But what of that? If it were not true there would be no farm problem; the country would have to convert the town. The fact remains that rural life is undergoing a rapid expansion. Materially, socially, and intellectually, the farmer is broadening. Old prejudices are fading. The plowman is no longer content to keep his eye forever on the furrow. The revival has been in slow progress for some time and has not yet reached its zenith; indeed, the movement is but well under way. For while the new day came long ago to some rural communities and they are basking in a noonday sun, yet in far too many localities the faintest gray of dawn is all that rouses hope.

      The fundamental change that is taking place is the gradual adoption of the new agriculture. "Book-farmin'" is still decried, and many "perfessers" have a rocky road to travel in their attempts to guide the masses through the labyrinth of scientific knowledge that has been constructed during the last decade or two. This difficulty has not been wholly the farmer's fault – the scientist would often have been more persuasive had his wings been clipped. But there is a decided "getting together" nowadays – the farmer and the man of science have at last found common ground. And while the pendulum of agricultural prosperity shall always swing to and fro, there are, to change the figure, reasons for believing that an increasing number of farmers have rooted the tree of permanent success.

      To enumerate some of these reasons: (1) Thousands of farmers are farming on a scientific basis. They use the results of soil and fertilizer analysis; they cultivate, not to kill weeds so much as to conserve moisture; horticulturists spray their trees according to formulas laid down by experimenters; dairymen use the "Babcock test" for determining the fat content of milk; stock-feeders utilize the scientists' feeding rations. (2) The number of specialists among farmers is increasing. This is a sign of progress surely. More and more farmers are coming to push a single line of work. (3) New methods are being rapidly adopted. Fifteen years ago hardly a fruit-grower sprayed for insect and fungus pests; today it is rare to find one who does not. The co-operative creamery has not only revolutionized the character of the butter product made by the factory system, but it has set the pace for thousands of private dairymen who are now making first-class dairy butter. (4) In general the whole idea of intensive farming is gaining ground.

      This specialization, or intensification, of agriculture makes a new demand, upon those who pursue it, in the way of mental and business training. This training is being furnished by a multitude of agencies, and the younger generation of farmers is taking proper advantage of the opportunities thus offered. What are some of these regular agencies? (1) An alert farm press, containing contributions from both successful farmers and scientific workers. (2) Farmers' institutes, which are traveling schools of technical instruction for farmers. (3) The bulletins issued by the government experiment stations located in every state, and by the federal Department of Agriculture. (4) Special winter courses (of from two to twelve weeks), offered at nearly all the agricultural colleges of the country, for instruction in practical agriculture. (5) Regular college courses in agriculture at these same colleges. (6) Extension instruction by lectures and correspondence. (7) A growing book literature of technical agriculture. (8) More encouraging than all else is the spirit of inquiry that prevails among farmers the country over – the recognition that there is a basis of science in agriculture. No stronger pleas for the advancement of agricultural education can be found than those that have recently been formulated by farmers themselves.

      If this regeneration of farm life were wholly material it would be worth noting; for it promises a prosperity built on foundations sufficiently strong to withstand ordinary storms. Yet this is but a chapter of the story. Not only are our American farmers making a study of their business, bringing to it the resources of advancing knowledge and good mental training, and hence deriving from it the strong, alert mental character that comes to all business men who pursue equally intelligent methods, but the farmers are by no means neglecting their duty to broaden along general intellectual lines. Farmers have always been interested in politics; there is no reason to think that their interest is declining. The Grange and other organizations keep their attention on current problems. Traveling libraries, school libraries, and Grange libraries are giving new opportunities for general reading, and the farmer's family is not slow to accept the chance. Low prices for magazines and family papers bring to these periodicals an increasing list from the rural offices. Rural free mail delivery promises, among many other results of vast importance, to enlarge the circulation of daily papers among farmers not less than tenfold.

      The really great lesson that farmers are rapidly learning is to work together. They have been the last class to organize, and jealousy, distrust, and isolation have made such organizations as they have had comparatively ineffective. But gradually they are learning to compromise, to work in harmony, to sink merely personal views, to trust their own leaders, to keep troth in financially co-operative projects. СКАЧАТЬ