Название: Pharmaceutical Excipients. Properties, Functionality, and Applications in Research and Industry
Автор: Otilia M. Y. Koo
Издательство: John Wiley & Sons Limited
Жанр: Медицина
isbn: 9781118992418
isbn: 0
This book provides an overview of excipients, their functionalities in pharmaceutical dosage forms, regulation, and selection for pharmaceutical products formulation. It includes development, characterization methodology, applications, and up-to-date advances through the perspectives of excipients developers, users, and regulatory experts. Covers the sources, characterization, and harmonization of excipients: essential information for optimal excipients selection in pharmaceutical development Describes the physico-chemical properties and biological effects of excipients Discusses chemical classes, safety and toxicity, and formulation Addresses recent efforts in the standardization and harmonization of excipients