Miss Leslie's New Cookery Book. Leslie Eliza

Чтение книги онлайн.

СКАЧАТЬ rel="nofollow" href="#ulink_0c5c93b0-dc00-5d91-a016-d299a96cadfc">APPLES BAKED WHOLE.—

       BAKED PEARS.—

       COUNTRY CHARLOTTE.—

       A PLAIN CHARLOTTE.—

       GOOSEBERRY FOOL.—

       POTATO PASTE.—

       VERY PLAIN PIE-CRUST.—

       COMMON FRUIT PIES.—

       EXCELLENT PLAIN PASTE.—

       LEMON BREAD PUDDING.—

       PLAIN PLUM PUDDING.—

       FINE DESSERTS.

       THE BEST PUFF-PASTE.—

       SHELLS.—

       BORDERS OF PASTE.—

       LEMON PUDDING.—

       ALMOND PUDDING.—

       COCOA-NUT PUDDING.—

       SWEET POTATO PUDDING.—

       PINE-APPLE TART.—

       QUINCE PIES.—

       FINE APPLE PIES—

       A MERINGUE PUDDING.—

       JELLY OR MARMALADE PUDDING.—

       CHEESE PUDDING.—

       FLORENDINES.—

       PEACH PIES.—

       A FRUIT CHARLOTTE.—

       VANILLA CUSTARDS.—

       FINE PLUM PUDDING.—

       MINCE PIES.—

       CALF'S FEET JELLY.—

       CURRANT JELLY.—

       WINE JELLY.—

       TRIFLE.—

       BLANCMANGE.—

       FINEST BLANCMANGE.—

       FARINA.—

       FINE MARROW PUDDING.—

       OMELETTE SOUFFLÉ.—

       SUNDERLANDS.—

       CREAM TART.—

       ORANGE COCOA-NUT.—

       LEMON TAFFY.—

       CHARLOTTE RUSSE.—

       ICE CREAM.—

       WATER ICES OR SHERBET.—

       FLOATING ISLAND.—

       FINE CAKES.

       PLUM CAKE.—

       ICING.—

       POUND CAKE.—

       СКАЧАТЬ