Genome Engineering for Crop Improvement. Группа авторов
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Название: Genome Engineering for Crop Improvement

Автор: Группа авторов

Издательство: John Wiley & Sons Limited

Жанр: Биология

Серия:

isbn: 9781119672401

isbn:

СКАЧАТЬ https://doi.org/10.21748/inform.04.2018.21.

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       Sajid Fiaz1, Sher Aslam Khan1, Galal Bakr Anis2, Habib Ali3, Mohsin Ali4, Kazim Ali5, Mehmood Ali Noor6, Sibtain Ahmad4,7, and Bilal Ahmad Asad4

       1 Department of Plant Breeding and Genetics, The University of Haripur 22620, Haripur, Khyber Pakhtunkhwa, Pakistan

       2 Rice Research and Training Center (RRTC), Rice Research Department, Field Crops Research Institute, Agricultural Research Center, Sakha, Kafr El‐sheikh, Egypt

       3 Department of Agricultural Engineering, Khawaja Fareed University of Engineering and Information Technology, Rahim Yar Khan, Punjab, Pakistan

       4 University of Agriculture Faisalabad, Sub‐Campus Depalpur, Okara, Punjab, Pakistan

       5 National Institute for Genomics and Advanced Biotechnology, National Agricultural Research Centre, Park Road, Islamabad 45500, Pakistan

       6 Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Key Laboratory of Crop Physiology and Ecology, Ministry of Agriculture, Beijing 100081, China

       7 Animal Breeding and Genetics, Faculty of Animal husbandry, University of Agriculture Faisalabad, Punjab, Pakistan

      CHAPTER MENU

        3.1 Introduction

        3.2 Evolution and Historical Perspective of Genome Engineering

        3.3 CRISPR/Cas Genome Editing Systems

        3.4 Application of CRISPR/Cas System for Crops Quality Improvement 3.4.1 Rice 3.4.1.1 Application of CRISPR/Cas9 for Rice Quality Improvement 3.4.1.2 Wheat 3.4.1.3 Application of CRISPR/Cas9 for Wheat Quality Improvement 3.4.1.4 Maize 3.4.1.5 Application of CRISPR/Cas9 for Maize Quality Improvement 3.4.1.6 Cotton 3.4.1.7 Application of CRISPR/Cas9 for Cotton Quality Improvement 3.4.1.8 Soybean 3.4.1.9 Application of CRISPR/Cas9 for Soybean Quality Improvement

        3.5 Regulatory Measures for Genome Engineering Crops

        3.6 Conclusion