Entice With Spice. Shubhra Ramineni

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      Contents

       Preparing Indian Dishes at Home for Family and Friends

       Indian Cooking Made Easy

       Cookware and Utensils

       Tips and Techniques

       Basic Techniques

       Freezing, Refrigerating and Reheating Methods

       Indian Ingredients Explained

       The Basics Curds, Chutneys and Relishes

       Making Your Own Plain Yogurt

       Three Vegetable Raita

       Sweet and Spicy Mango Chutney

       Ginger Chutney

       Sweet Tamarind Chutney

       Mint Chutney

       Coconut Chutney

       Mango Achaar Pickle

       Crumbled Indian Paneer Cheese

       Indian Paneer Cheese Block

       Pan-Fried Paneer Cheese Cubes

       Garam Masala Roasted Spices

       Dosa and Uttapam Batter

       Simple Tomato and Cucumber Salad

       Chapter 1 Appetizers, Snacks and Light Meals

       Paneer Tikka and Bell Pepper Skewers

       Fried and Salted Cashews

       Spiced Fruit Chaat Cocktail

       Roasted Pappadum Wafers

       Crispy Dosa Crepes

       Peppery Shrimp Kebabs

       Chicken and Bell Pepper Kebabs

       Chicken Tikka Kebabs

       Vegetable Pakora Fritters

       Vegetable Samosas

       Savory Vegetable Uttapam Pancakes

       Chapter 2 Breads and Rice

       Whole Wheat Chapati Flatbreads

       Oven-Baked Naan Flatbreads

       Oven-Baked Whole Wheat Roti

       Gram Flour and Onion Roti

       Buttery Paratha Flatbreads

       Potato Flatbreads

       Puffed Poori Fried Breads

       Leavened Bhatura Puffed Breads

       Cooking Plain Basmati Rice

       Rice with Cumin and Peas

       Chicken Biryani Rice

       Tamarind Rice

       Vegetable Rice Pilaf

       Lemon Rice with Cashews

       Rice and Lentil Kichidi Porridge

       Chapter 3 Lentils, Legumes and Soups

       Hot and Sour Tomato Rasam Soup

       Creamy Mulligatawny Soup

       Split Pea and Vegetable Sambar Stew

       Curried Chickpeas

       Fresh Lentil Sprout Salad

       Kidney Bean Rajma Curry

       Red Lentil Dal Stew

       Black-Eyed Pea Curry

       Green Lentil Dal Stew

       Punjabi Orange Lentil Dal Stew

       Yellow Lentil Dal Stew

       Chapter 4 Chicken and Lamb

       Cardamom Masala Chicken

       Chicken Tikka Masala

       Fragrant Chicken Curry

       Oven-Baked Tandoori Chicken

       Ground Lamb with Peas

       Easy СКАЧАТЬ