Название: Taking le Tiss
Автор: Matt Tissier Le
Издательство: HarperCollins
Жанр: Спорт, фитнес
isbn: 9780007341085
isbn:
For all his bluster you could have a laugh with Dave, at the right time, although it took me about a year to learn when to do it. I took a bit of a chance after a game at Spurs. I had an absolute shocker in the first half and Dave laid into me at half-time telling me I had 10 minutes to improve or I was off. After about five minutes I scored and I had a decent second half. Dave used to phone through the match details for the Pink, the local sports paper. He was writing his notes after the game and asked me what time I scored. I said, ‘Five minutes after you told me I had 10 minutes or I was off.’ The rest of the lads held their breath but I got away with it. It was certainly a better retort than Alan Shearer managed when he was having a ‘mare in one game. It was a blustery day and he couldn’t trap a bag of cement. The wind was howling and the rain was swirling and Dave was absolutely caning Alan from the touchline. Finally, in desperation, Alan turned round and yelled, ‘I can’t see because of the wind.’ That was right up there on a par with his answer at the pre-match meal before his first-team debut. He was asked what he wanted in his omelette and he replied, ‘Egg.’
Dave’s approach wouldn’t work now, partly because it’s not politically correct and partly because many of the apprentices now have too much money, fast cars, inflated opinions of themselves, too much bargaining power and agents who’ll approach another club the moment there’s a problem. Some of them have even got agents and boot deals before they sign YTS forms. (I was 20 before I got my first car. I failed my first driving test because I nearly crashed. I was waiting at a roundabout and thought I saw enough of a gap to get through—and there wasn’t. But I passed second time, bought myself a second-hand Ford Fiesta for £1,100 and thought I was pretty cool.) Clubs are scared of losing their talent so they give apprentices the kid-glove treatment, not the iron fist.
We all mucked in as cleaners and scrapers and that really made us appreciate the good times when we actually made it. We were basically part-time paid slaves. Each apprentice had to look after a pro, which basically meant cleaning his boots and making sure his training kit was ready on time. I looked after Joe Jordan and David Armstrong. At Christmas they were supposed to give a tip as a thank you. Trust me to get a Scotsman. I got the lowest tips, but that might be because Joe got the dirtiest boots. I was more interested in playing head tennis.
ALAN SHEARERWAS ASKEDWHAT HEWANTED IN HISOMELETTE ANDHE REPLIED,‘EGG.’
I vowed that when I got to be a pro I’d look after my apprentice well. The one who did best out of me was Matthew Oakley. I gave him a bonus of £5 for every goal I scored from 1993-95, some of my best years, which cost me a fortune. I remember Alan Shearer had his boots cleaned by a young lad called Kevin Phillips. For some reason we played him at right-back but decided he wasn’t good enough, which was hardly surprising because he was a striker. Saints didn’t offer him professional terms and he drifted into non-league football with Baldock Town before being snapped up by Watford and then Sunderland, where he became one of the most prolific goalscorers in Premier League history. Every club has players who slip through the net and go on to prove them wrong, but that was a pretty big mistake and, in fairness, a rare one for Southampton. But it’s a good lesson for any youngster with self-belief and talent. You can still make it.
As apprentices we also had to work in various departments of the club to understand what everyone did, and how hard the staff worked. We also did one day a week at college, and the club placed great importance on that. With such a high percentage of youngsters failing to make the grade as players, they wanted to ensure that we all had qualifications to fall back on if necessary. I did a BTech in ‘Sports and Leisure Something Or Other’. I’ve no idea what it was because I didn’t finish the course. I signed as a pro in my second year as soon as I reached my eighteenth birthday.
My first professional contract was worth £100 a week, rising to £120 in the second year. My negotiations with the manager Chris Nicholl consisted of him telling me what I would get and me saying, ‘Thanks very much.’ He was quite scary, as Mark Dennis found out. There were a lot of big names in the first-team squad including the likes of Peter Shilton, Jimmy Case and Mark Wright, and it was tough for Chris to impose his authority in his first major job in management. He hit the roof when he learned that Mark Dennis’s preparation for the home leg of the League Cup semi-final against Liverpool consisted of him playing snooker until 2am, so he decided to have it out with him in front of the rest of the lads.
We were all listening outside the dressing room when it kicked off. Chris was absolutely boiling and hit out and cut Mark’s eye with a right-hander. He thought Mark was going to hit him, so he got his retaliation in first. Mark had pushed him to the limit and Chris snapped. He was a big man and I don’t think many people would have fancied their chances in a fist fight with this big, bruising ex-centre-half. Mark Wright took Mark Dennis to hospital for stitches, and typically Denno just wanted to come straight back and finish it off once he’d been patched up. He stormed back into the changing room to find Chris having a shower, naked in all his glory. Thankfully Mark Wright stepped in and calmed it down, which was unusual for him. As soon as he was dressed, Chris went up to see a senior club official and told him he had just punched Mark Dennis. ‘It’s about time somebody did,’ came the reply.
4 IT’S STUART PEARCE—‘OH…MY…GOD!’
IT WAS LIKE ONE OF THOSE KIDS’ CARTOONS WHERE
A FEARSOME BULL IS SNORTING STEAM AND PAWING THE GROUND BEFORE CHARGING.
I got my proper first-team start—and I don’t mean as a sub—when I was 17, playing in a Division One (now the Premier League) game against Spurs. That was a big one. The team I’d supported as a boy. The team with Glenn Hoddle, my idol. He was everything I wanted to be. I was fascinated by what he could do with a ball and by his range of passing with both feet. He was a great vollier and scored some fantastic goals from outside the box. Everything he did I tried to emulate. I can’t put into words just how important he was to me.
Things had been building up nicely because I’d already made my debut at St James’ Park—no, not Newcastle, Exeter—after I’d been included in the pre-season tour. I was still in my second year as an apprentice, and came on for the last 20 minutes of a 1-1 draw and was chuffed to read the write-up in the Southampton Echo which said I’d had a confident baptism and stole the show with some dazzling ball work. That gave me a real confidence boost because in those days I thought the press knew what they were talking about. I’d always read the papers if I had done OK but not if I’d had a stinker. I didn’t need some reporter rubbing it in, and if someone is slagging you off that’s not good for the confidence. I’d pick and choose when to read the papers, and I’d tell any young players to do the same.
My first senior appearance at The Dell came a few weeks later as a sub in a 4-1 win against Benfica in a testimonial match for Nick Holmes, although I didn’t play very well. Then I was called in to the senior squad for a league game at Norwich on August 30, 1986. These days, with five or even seven subs, it’s easier for a youngster to get on the bench, but back then there was only one sub allowed so it was a big ask to give the number 12 shirt to a kid. We were 3-2 down when I was sent on for the last 15 minutes with instructions to change the game, and I did. We lost 4-3.
First thing on the Monday morning I was summoned to Chris Nicholl’s office and I remember thinking I had only been on for 15 minutes so I couldn’t have had time to do СКАЧАТЬ