Название: Consuming Passions: Leisure and Pleasure in Victorian Britain
Автор: Judith Flanders
Издательство: HarperCollins
Жанр: Историческая литература
isbn: 9780007347629
isbn:
The crowds were required to follow specific routes and not able to wander at will. Rather in the way that out-of-town superstores such as Ikea process their customers past high-priced goods or seasonal overstocks, the route down the nave of the Crystal Palace ensured that all visitors passed by the highly finished consumer goods—the goods that were the most superficially attractive, the most entertaining, and the least educational. While the Exhibition stressed abundance and choice—in Prince Albert’s words, ‘The products of all quarters of the globe are placed at our disposal, and we have only to choose’—in fact, the choice had been made already, by the selection committee, by the display committee, and by those guardians of public order who decreed which route the consumers were to take. The visitor had only limited choice about where to go, or what to see.
Henry Mayhew’s comic novel of the Great Exhibition, 1851: or, The Adventures of Mr and Mrs Sandboys and Family, Who Came Up to London to ‘Enjoy Themselves’, and to See the Great Exhibition, opened with a paragraph describing the foreigners going round the Crystal Palace. It began, ‘The Esquimaux had just purchased his new “registered paletot” [a loose, coat-like cape] of seal-skin…The Hottentot Venus had already added to the graceful ebullitions of nature, the charms of a Parisian crinoline.’33 The humour here is of the simple ‘look-at-the-funny-natives-encountering-civilization-for-the-first-time’ type, but reading this passage today what is noticeable is Mayhew’s unconscious acceptance of the purpose of the Exhibition: the display of fashionable commodities and their subsequent acquisition by the visitors. For it was acquisition that was beginning to hold sway at the Great Exhibition. Horace Greeley had already linked acquisition specifically to an increase in moral good: ‘Not until every family shall be provided with a commodious and comfortable habitation, and that habitation amply supplied with Food and Fuel not only, but with Clothing, Furniture, Books, Maps, Charts, Globes, Musical Instruments and every other auxiliary to Moral and Intellectual growth as well as to physical comfort, can we rationally talk of excessive Production’ (my italics).34 Now it was not merely food and shelter that were considered necessities, but also education, the arts, and physical comfort more generally. Greeley saw clothes, furniture, books, maps and musical instruments all as necessities, all as ‘auxiliaries’ to ‘Moral and Intellectual growth’.
This was a culmination of a gradual process. Over the previous century and a half there had been an enormous change in the way people lived. The architect John Wood, as early as 1749, had listed a number of improvements that had taken place in domestic interiors over the previous quarter-century—improvements that were taken for granted in homes of moderate prosperity by the time he wrote. Cheap floorboards and doors had been replaced by deal and hardwoods and the bare floors covered with rugs, while mahogany and walnut furniture had replaced the previously more customary oak;* rough plasterwork was now hidden behind elegant wood panelling; stone chimney-pieces were replaced by marble, and iron fixtures by brass; while cane and rush chairs were rejected in favour of upholstered leather and embroidered ones.36 Yet even the low base of the 1720s that Wood was looking back to had already seen a big step forward to modern notions of comfort. Indeed, the word ‘comfort’ in the sense of physical and material well-being came into use only in the last third of the eighteenth century. Previously ‘comfort’ had a spiritual and emotional meaning—succour, relief or emotional support. It was in the early nineteenth century that ‘comfort’ in the modern sense became commonplace, and yet only a few decades later Horace Greeley thought it natural to list it as a necessary component of a happy life.
It is hard, in our age of material possessions, and given the stereotypical ‘overstuffed’ image of the late Victorian period, to appreciate from what a bare minimum the acquisition of possessions began. As late as the 1690s, something as basic to us as a utensil to hold a hot drink—that is, a cup—was ‘extremely rare’ even in prosperous households. A mere thirty years later, by 1725, ‘virtually all’ of these households had some.37 We don’t really have any idea of what the poorest in the seventeenth century owned—they died leaving no records. But of those who had enough goods that it was considered worth drawing up an inventory on their deaths, it is illuminating to compare one James Cushman, who died in 1648, with the poorest man listed in the inventories of Sedgley, Staffordshire, ninety years later. Cushman left, in his kitchen, ‘one small iron pott’, ‘a small scillite [skillet]’ and ‘one small brass scimer [skimmer]’. The deceased in Sedgley in 1739 owned, by contrast, a fire shovel, a coal hammer, a toasting iron, a bellows, a copper can, wooden furniture, a ‘tun dish’ or funnel, scissors, a warming pan, a brass kettle, bottles, earthenware, two iron pots, a pail, a ‘search’ or sieve, two old candlesticks, a kneading tub, two barrels, two coffers, a box, some trenchers, pewter, a brass skimmer, a brass basting spoon, an iron meat fork, a tin ‘calender’ or colander, and more.38 A similar increase in the quantity of goods can be found among those with more disposable income: in a survey of 3,000 inventories taken on the death of the head of the household in more prosperous homes, in 1675 half owned a clock; by 1715, 90 per cent of households did.39 This continuous growth in the number of possessions, this concern with the acquisition of goods for the home, was marked enough to be gently satirized in George Colman and David Garrick’s 1784 play The Clandestine Marriage, in which one character announces, ‘The chief pleasure of a country-house is to make improvements.’40
These are a few small examples of the marked increase in the number of possessions among all classes, from Garrick and Colman’s countryhouse owners down to those who, in previous ages, would have inherited a few goods, possibly acquired a few more after much struggle, or simply done without. From 1785 to 1800—a mere fifteen years—the rate of consumption of what had previously been considered luxuries and were now regarded as part of the ordinary necessities of life increased at more than twice the rate of population growth. In those fifteen years the population of England and Wales rose by 14 per cent, while over the same period the demand for candles grew by 33.8 per cent, for tobacco by 58.9 per cent and for spirits by a staggering (literally, perhaps) 79.9 per cent, while demand for tea soared by 97.7 per cent and for printed fabrics by an astonishing 141.9 per cent.41 (For more on tea, see pp. 56—61.)
By the time of the Great Exhibition it was expected that one’s quality of life—one’s standard of living—could be judged by the number of possessions one owned, the number of things one consumed. This was an entirely new way of looking at things. The Oxford English Dictionary’s first citation for the phrase ‘standard of living’ dates from 1879. Punch, as always quick to spot a novelty, was already making fun of the idea by 1880. In a George du Maurier cartoon, an ‘Æsthetic Bridegroom’ looks at an oriental teapot, saying to his ‘Intense Bride’, ‘It is quite consummate, is it not?’ She responds rapturously, ‘It is, indeed! Oh, Algernon, let us live up to it!’42 Buying goods, owning goods—even living up to goods—were now virtues. Comfort was a moral good. A hundred years after Colman and Garrick wrote of the prosperous and their country houses, the Illustrated London News carried an advertisement for a piano, the purchase of which would make the ‘home more attractive and save [the family from] more expensive and dangerous amusements’.43 The advertisement could СКАЧАТЬ