Chinese Cooking Made Easy. Daniel Reid
Чтение книги онлайн.
Читать онлайн книгу Chinese Cooking Made Easy - Daniel Reid страница
Название: Chinese Cooking Made Easy
Автор: Daniel Reid
Издательство: Ingram
Жанр: Кулинария
isbn: 9781462904921
isbn:
| Published by Tuttle Publishing, an imprint of Periplus Editions (HK) Ltd www.tuttlepublishing.com coffee © 2009 Periplus Editions (HK) Ltd. All rights reserved. | Distributors North America, Latin America and Europe Tuttle Publishing, 364 Innovation Drive North Clarendon, VT 05759-9436, U.S.A. Tel: 1 (802) 773-8930; Fax: 1 (802) 773-6993 [email protected] www.tuttlepublishing.com |
| Recipes by Daniel Reid, Kenneth Law, Lee Cheng Meng, Max Zhang, Cecilia Au-Yang, Rohani Jelani, Wendy Hutton, Photography by A Chester Ong, Luca Invernizzi Tettoni, Suan I Lim, Edmond Ho, [email protected]. Food styling by A Chester Ong, Cecilia Au-Yang, Susie Donald, Christina Ong, Periplus Style Shop. | Asia Pacific Berkeley Books Pte Ltd, 61 Tai Seng Avenue, #02-12, Singapore 534167 Tel: (65) 6280 1330; Fax: (65) 6280 6290 [email protected] www.periplus.com |
| TUTTLE PUBLISHING® is a registered trademark of Tuttle Publishing, a division of Periplus Editions (HK) Ltd. | ISBN: 978-1-4629-0492-1 (ebook) Printed in Malaysia 12 11 10 5 4 3 2 |
Contents
Lettuce Cups with Mushrooms and Tofu
Pot Sticker Dumplings (Guo Tieh)
Tianjin Style Green Onion Pancakes
Boiled Chinese Dumplings (Jiaozi)
Shredded Chinese Chicken Salad
Crispy Pork and Shrimp Spring Rolls
Tofu and Spinach Soup
Classic Hot and Sour Soup
Chicken Chow Mein
Noodle Salad with Ham and Vegetables
Steamed Rice with Chinese Sausages
Fried Rice with Ground Beef and Lettuce
Fragrant Crispy Duck
Diced Chicken with Dried Chilies
Pork with Green Peppers and Peanuts
Five Spice Spareribs