Название: Fitness Food Cookbook
Автор: Luke Eisenberg
Издательство: Bookwire
Жанр: Сделай Сам
isbn: 9783746738345
isbn:
Asian beef from the wok with peppers and sprouts
Beef shiitake wok with carrots and Thai basil
Belgian beef stew with beer and onions
Beef tenderloin in herb seasoning coat with beetroot vegetables
Roast beef fillet with mushrooms and Madeira sauce
Chicken breast on orange slices with leek and green pepper
Asian chicken skewers with Chinese cabbage
Chicken in foil with Thai flavors
Chicken breast cooked in foil with fennel, celery and white wine
Italian films chicken with tomatoes, capers and oregano
Chicken fillet in foil with artichokes, tomatoes and zucchini
Chicken and broccoli in a wok with walnuts and oyster sauce
Chicken, Chinese style with celery, bean sprouts and garlic
Martim Kitchen - delicious recipe ideas with seafood
Fried plaice fillets with crab, spinach and crispy croutons
Shrimp fried rice with crunchy vegetables and cashew nuts
Marinated Clams with chilli pepper and parsley
Korean pancakes with carrot and pak choi
Calamari Skillet with baby aubergines
Asia cannelloni steamed salmon with shrimp filling on lemongrass and lime
Shrimp ravioli with coconut curry sauce
Herb pasta rags with shrimp and yellow tomatoes
Shrimp on cucumber and orange salad with orange-lime sauce
Shrimp pizza with artichoke hearts and yellow tomatoes
Shrimp in sweet and spicy glaze with China-Cole Slaw
Scallops on truffled mashed beans with cherry tomatoes
Lukewarm seafood salad with potatoes, cauliflower, arugula and capers
Crispy prawns in breadcrumbs crust on avocado carpaccio
Creole stew with chicken drumsticks, okra and shrimp
Iced melon and cucumber soup with shrimps
Shrimp Sushi in glass with mango and cucumber
Shrimp balls with plum chilli sauce
Steamed shrimp dumplings with crunchy wok vegetables
Shrimp noodle soup with crisp sugar snap peas
Shrimp sour with peppers and mango
Deep-fried prawns with spicy pineapple salsa
Lobsters and coconut soup with tomatoes, ginger and chilli
Creole lobster stew with okra, spinach and coconut
Arab Calamari Skillet with homemade harissa
Stuffed chicken wings with prawns on mango salad
Goa prawn stew with toasted coconut and coriander
Baked lobster with mixed salad
Shrimp skewers on salad with lime-ginger sauce and sesame